QUEEN CAKES
INGREDIENTS
225g soft margarine
tsp baking powder
225g self raising flour
225g castor sugar
milk
METHOD
Preheat oven to 200c
Sieve flour and baking powder into a bowl
Cream the margarine and sugar in a separate bowl
Beat the eggs
Gradually add flour and eggs to the margarine and sugar
Beat well
Add a little milk if mixture is too dry
Divide mixture into bun cases
